Mango Salsa

by Sabrena Cantu June 08, 2022 1 min read

Mango Salsa

Mango salsa is a fresh and delicious topping for any taco this summer!

Here's what you'll need:

  • Mangoes
  • Roma Tomatoes
  • Red Onion
  • White Onion
  • Jalapeño
  • Cilantro
  • Lime Juice
  • Salt

The Process

Start by peeling 2 large mangoes. Cut the flesh from the pit and dice into small cubes. Dice 2 Roma tomatoes. Finely dice 1/3 cup red onion and 1/3 cup white onion. Then, remove the seeds from 1 whole jalapeño and finely dice. If you want more spice, keep the seeds. Finely chop a handful of cilantro. Throw all the ingredients in a bowl and mix. Add the juice of 1-2 limes depending on the size of the limes. Sprinkle 1/2 tsp of salt and stir everything together. Adjust salt to taste as needed. Refrigerate until ready to serve!

Mango Salsa

Amount

Ingredient

2

Mangoes, large

2

Roma tomatoes

1/3 cup

Red onion

1/3 cup

White onion

1

Jalapeño

Handful

Cilantro

1-2

Limes

½ tsp +

Salt

1.     Peel mangoes. Remove the flesh. Dice.

2.     Dice tomatoes. Finely dice red onion, white onion, and jalapeño.

3.     Finely chop cilantro.

4.     Mix the ingredients in a large bowl. Add juice of 1-2 limes. Add salt. Taste and add more salt if needed.

5.     Refrigerate until ready to serve.

 

Sabrena Cantu
Sabrena Cantu



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